Monroe College, a for-profit school in New Rochelle, N.Y., is known more for its subway recruitment ads than its sous chefs. So when it lost the state cooking championship to the Culinary Institute of America two years ago, few batted an eye.
via New Rochelle Newswire http://ift.tt/1s1FHh1
via New Rochelle Newswire http://ift.tt/1s1FHh1
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