... evolve the food and the ambiance to its natural next step," says owner Shawn Nagpal, 24, a native Indian and New Rochelle resident whose father owned Rangoli for 13 years. So he's combining contemporary cooking techniques and plating while staying ...
via New Rochelle Newswire http://www.lohud.com/needlogin?type=login&redirecturl=http%3A%2F%2Fwww.lohud.com%2Fapps%2Fpbcs.dll%2Farticle%3FAID%3D2013303220010%26nclick_check%3D1
via New Rochelle Newswire http://www.lohud.com/needlogin?type=login&redirecturl=http%3A%2F%2Fwww.lohud.com%2Fapps%2Fpbcs.dll%2Farticle%3FAID%3D2013303220010%26nclick_check%3D1
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